Massachusetts Association of Dairy Farmers
Massachusetts Association of Dairy Farmers
Preserving a Massachusetts Way of Life
Massachusetts Association of Dairy Farmers

Diving Into the Data of Internal Teat Sealants

Published on June 10, 2025 in , ,

Posted on June 9, 2025 on Morning Ag Clips

ONLINE — Dairy cows are at the greatest risk of developing a new intramammary infection (IMI) during the dry period – especially two to three weeks after dry-off and two to three weeks prior to calving. The combination of environmental and physiological changes that cows experience during the dry period makes them most susceptible to IMIs. These risk factors include hyperkeratosis, cracked teats and variability in keratin plug formation.

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Massachusetts Association of Dairy Farmers